Is Truly Indian, Korma Low FODMAP?


Ingredients
Water, Fresh Onions, Cream From Buffalo & Cow's Milk, Desiccated Coconut, Tomato Pasta, Cotton Seed Oil, Sugar, Salt, Dairy Curd, Dehydrated Onions, Modified Starch, Fresh Green Chili, Fresh Ginger, Fresh Garlic, Fenugreek Leaves, Citric Acid, Cumin, Fenugreek Powder, Fresh Coriander Leaves, Turmeric, Cinnamon, Cardamon, Coriander
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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