Is Tuna & sweetcorn Low FODMAP?
Why it's not low FODMAP
- wheat bran
- malted wheat flour
- malted barley flour
- malted wheat flakes
- wheat flour
- +1 more
wheat bran
Dietitian noteWheat bran is the outer kernal of the wheat kernel. It is high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
Use instead
- oat bran
- rice bran
+2 more in the app
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Ingredients
Malted Bread, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran,wheat Protein,yeast,malted Barley Flour,salt, Emulsifiers (Mono-and Diglycerides Of Faty Acids-vegetable, Mono-and Diacetyl Tartaric Acid Esters Of Mono-and Diglycerides Of Fatty Acids Vegetable),spirit Vinegar, Malted Wheat Flour, Vegetable Oils (Rapeseed, Palm),flour Treatment Agent (Ascorbic Acid), Palm Fat, Wheat Flour, Wheat Starch), Tuna, Skipjack Tuna (Fish), Salt), Mayonnaise, Water,rapeseed Oil, Cornflour,spirit Vinegar, Egg Yolk,dijon Mustard (Water, Mustard Seeds,spirt Vinegar, Salt), Sugar, White Wine Vinegar, Concentrated Lemon Juice, Thickener Pectin), Salt, Sweetcon, Sweetcorm, Water, Sugar, Black Pepper,26% Tuna, Allergy Advice , Also, May Contain Sesame
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Slice


