Is Tunnocks Dark Chocolate Caramel Wafer Biscuits 8 Pack Gluten Free?
Description
Bittersweet outer coating, chewy sweet center and crisp layered interior deliver contrasting textures for snacks, tea or coffee breaks, sharing and small gifts. Reviewers cite rich flavor and nostalgic appeal, generally praising consistency and freshness while some report occasional size and coating variability across packs, noted by some on Amazon.
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Description
Bittersweet outer coating, chewy sweet center and crisp layered interior deliver contrasting textures for snacks, tea or coffee breaks, sharing and small gifts. Reviewers cite rich flavor and nostalgic appeal, generally praising consistency and freshness while some report occasional size and coating variability across packs, noted by some on Amazon.
Ingredients
Caramel 50% (Glucose Syrup, Sugar, Sweetened Condensed Milk, Invert Sugar Syrup, Palm Kernel Oil, Flavour, Emulsifier- Soya Lecithin (E322)), Dark Chocolate 33% (Sugar, Cocoa Solids 30%, Milk Solids 4%, Blend Of Palm Oil And Shea Butter, Emulsifier- Soya Lecithin (E322), Flavouring), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Coconut Oil, Raising Agent (Sodium Bicarbonate), Salt And Emulsifier- Soya Lecithin (E322)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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