Is Two Spoons Cookies & Cream Ice Cream One Pint Gluten Free?

Ingredients

Coconut cream, water, sugar, chocolate cookie crumb (wheat flour, Carbohydrate sugar, vegetable oil, cocoa powder, glucose syrup, raising agent [500,503], salt, dextrose, pure maple syrup, french vanilla paste (sugar, glucose syrup, water, - Sugars ED IN Sodium flavours [Madigascar bourbon vanilla extract] ), guar gum, sea salt.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen