Is Tyson Naturals® Gluten Free Breaded Chicken Breast Strips, 16 oz. (Frozen) Vegan?
Description
Tyson Naturals Gluten Free Breaded Chicken Breast Strips are a convenient and delicious option for those looking for a gluten-free meal. These fully cooked chicken strips are made with all white meat chicken and do not contain preservatives. The breading is made with gluten-free rice flour, which provides a crispy and flavorful coating. With 16 grams of protein per serving, these chicken strips make for a satisfying and nutritious meal. Tyson Naturals Gluten Free Breaded Chicken Breast Strips are all natural and do not contain added hormones or steroids. People love the taste of these strips and appreciate that they are both spicy and gluten and dairy-free. They are a popular choice for a weekly meal item.
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Description
Tyson Naturals Gluten Free Breaded Chicken Breast Strips are a convenient and delicious option for those looking for a gluten-free meal. These fully cooked chicken strips are made with all white meat chicken and do not contain preservatives. The breading is made with gluten-free rice flour, which provides a crispy and flavorful coating. With 16 grams of protein per serving, these chicken strips make for a satisfying and nutritious meal. Tyson Naturals Gluten Free Breaded Chicken Breast Strips are all natural and do not contain added hormones or steroids. People love the taste of these strips and appreciate that they are both spicy and gluten and dairy-free. They are a popular choice for a weekly meal item.
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Water, Yellow Corn Flour, Rice Flour, Brown Rice Flour, Contains 2% Or Less Of The Following: Corn Starch, Cocoa Powder, Dried Garlic, Dried Onion, Extractives Of Paprika, Rice Starch, Salt, Sea Salt, Soybean Oil, Spices, Sugar, Tapioca Starch, Yeast Extract, Breading Set In Vegetable Oil, Boneless, Yeast Extract, Breading Set In Vegetable Oil
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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