Is Ukrop's™ Bread Pudding with Vanilla Sauce Vegetarian?

Ingredients

Milk, heavy cream (with carrageenan, mono- and diglycerides, polysorbate 80), bread (unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of: yeast, wheat gluten, salt, soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, DATEM, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soy flour, soy lecithin, monocalcium phosphate, calcium sulfate, calcium carbonate, calcium propionate to retard spoilage), sugar, eggs (with citric acid), raisins, contains 2% or less of: vanilla pudding (sugar, modified corn starch, dextrose, tetrasodium pyrophosphate and disodium phosphate (for thickening), contains less than 2% of: mono- and diglycerides, salt, artificial color, calcium sulfate, xanthan gum, artificial flavor, artificial color, Yellow 5, Yellow 6), natural and artificial flavors including vanilla flavor, cinnamon. CONTAINS: Wheat, milk, eggs, soy.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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