No. This product is not gluten free as it lists 4 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Urban Pie Pizza Co. Truffle Mushroom Olive Pizza Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Crust (wheat Flour, Water, Rice Flour, Contains Less Than 2% Of: Salt, Soy Flour, Extra Virgin Olive Oil, Yeast, Dough Conditioner [dried Wheat Sponge, Yeast], Malted Barley Flour), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Truffle Alfredo Sauce (water, Alfredo Seasoning [cream Powder {sunflower Oil, Maltodextrin, Sodium Caseinate, Mono & Diglycerides, Natural Tocopherols, Tri Calcium Phosphate}, Modified Food Starch, Parmesan Cheese {milk, Cheese Culture, Salt, Enzymes}, Parmesan Cheese Flavor {parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Maltodextrin, Whey, Natural Flavor, Yeast Extract, Salt}, Garlic Powder, Salt, Onion Powder, Lactic Acid, Spice], Truffle Oil [sunflower Oil, White Truffle Flavor Concentrate], White Mushrooms, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti-caking]), Contains Less Than 2% Of Sliced Castelvetrano Olives (castelvetrano Olives, Water, Salt, Lactic Acid, Citric Acid, Ascorbic Acid), Sliced Kalamata Style Olives (kalamata Style Olives, Water, Salt, Vinegar), Portabella Mushrooms, Shiitake Mushrooms, Basil, Roasted Garlic Contains Milk, Soy and Wheat. It may also contain Olive Pits.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Meal · Frozen, Slice

Flavor
SavoryEarthySaltyUmami
Texture
CrispyCreamy
Commonly used for
LunchSnacking
Gluten Free? Urban Pie Pizza Co. Truffle Mushroom Olive Pizza | Spoonful