Is Valley Popcorn White Gluten Free?
Description
This popcorn variety offers a mild, classic popped flavor with subtly sweet notes, producing light, tender centers and crisp outer shells. It pops consistently for stovetop or air popping and is also commonly used for movie-night snacking, seasoning blends, and sweet-and-salty mixes. Customer feedback cites reliable popping and clean taste.
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Description
This popcorn variety offers a mild, classic popped flavor with subtly sweet notes, producing light, tender centers and crisp outer shells. It pops consistently for stovetop or air popping and is also commonly used for movie-night snacking, seasoning blends, and sweet-and-salty mixes. Customer feedback cites reliable popping and clean taste.
Ingredients
GOURMET WHITE POPCORN, COCONUT OIL, SALT WITH TRICALCIUM PHOSPHATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.