Is VANILLA BEAN WHEY PROTEIN POWDER BLEND, VANILLA BEAN Gluten Free?
Description
Creamy vanilla flavor presents a pronounced bean aroma with moderate sweetness; the fine powder mixes into smooth, slightly thick shakes. Reviewers commonly praise mixability and flavor, though some report occasional chalkiness or clumping. Typical uses include shakes, smoothies, coffee blends, baking, and stirring into yogurt or oatmeal for added texture.
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Description
Creamy vanilla flavor presents a pronounced bean aroma with moderate sweetness; the fine powder mixes into smooth, slightly thick shakes. Reviewers commonly praise mixability and flavor, though some report occasional chalkiness or clumping. Typical uses include shakes, smoothies, coffee blends, baking, and stirring into yogurt or oatmeal for added texture.
Ingredients
Whey Protein Isolate Blend (Whey Protein Isolate, Native Whey Protein Isolate), Whey Protein Concentrate, Natural Flavors, Soy Lecithin, Monk Fruit Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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