Is VANILLA MILK CHOCOLATE ALMOND ICE CREAM BARS, VANILLA MILK CHOCOLATE ALMOND Gluten Free?
Description
HÄAGEN-DAZS Vanilla Milk Chocolate Almond Bars are a delightful treat made with sweet vanilla ice cream, creamy milk chocolate, and crunchy almonds. These bars come in three perfect portions, making them a great dessert snack. HÄAGEN-DAZS ice cream uses milk and cream from cows not treated with the growth hormone rBST, making it a wholesome choice. The bars are gluten-free and contain no GMO ingredients. People love these ice cream bars and find them delicious, making them a popular choice for a satisfying and indulgent dessert.
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Description
HÄAGEN-DAZS Vanilla Milk Chocolate Almond Bars are a delightful treat made with sweet vanilla ice cream, creamy milk chocolate, and crunchy almonds. These bars come in three perfect portions, making them a great dessert snack. HÄAGEN-DAZS ice cream uses milk and cream from cows not treated with the growth hormone rBST, making it a wholesome choice. The bars are gluten-free and contain no GMO ingredients. People love these ice cream bars and find them delicious, making them a popular choice for a satisfying and indulgent dessert.
Ingredients
vanilla ice cream: cream, skim milk, sugar, egg yolks, vanilla extract, milk chocolate and vegetable oil coating with almonds: milk chocolate (sugar, whole milk powder, chocolate, cocoa butter, soy lecithin, vanilla extract), almonds roasted in vegetable oil (almonds, safflower oil), coconut oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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