Is Van's Natural Foods Gluten Free Baked Crackers Multigrain -- 5 oz Dairy Free?
Description
Baked crackers present a crisp, crunchy texture with a toasted, mildly nutty flavor; reviewers commonly note they pair well with cheese, dips, and soups, and are convenient for snacking. Customers mention consistent crunch but occasional crumbliness and describe the taste as mild rather than strongly seasoned and portion size preferences
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Description
Baked crackers present a crisp, crunchy texture with a toasted, mildly nutty flavor; reviewers commonly note they pair well with cheese, dips, and soups, and are convenient for snacking. Customers mention consistent crunch but occasional crumbliness and describe the taste as mild rather than strongly seasoned and portion size preferences
Ingredients
(THAT WE ARE PROUD OF!) VAN'S GLUTEN FREE WHOLE GRAIN BLEND (OATS, BROWN RICE FLOUR, MILLET, QUINOA AND AMARANTH), POTATO STARCH, NON-GMO EXPELLER PRESSED SUNFLOWER AND/OR SAFFLOWER OIL, BROWN SUGAR, RICE FLOUR, SESAME SEEDS, SALT, YEAST EXTRACT, SUNFLOWER LECITHIN, MIXED TOCOPHEROLS FOR FRESHNESS.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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