Is Vege Chips Deli Crisps Lentil Lightly Salted 100g Gluten Free?
Description
Crisp, thin chips deliver a mild savory flavor with a light, airy crunch. Consumers commonly use them as an everyday snack, for dipping, or packed in lunches; reviews note consistent crispness, modest seasoning, and convenient portioning, while some buyers mention occasional variability in texture, flavor intensity, and packaging variability.
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Description
Crisp, thin chips deliver a mild savory flavor with a light, airy crunch. Consumers commonly use them as an everyday snack, for dipping, or packed in lunches; reviews note consistent crispness, modest seasoning, and convenient portioning, while some buyers mention occasional variability in texture, flavor intensity, and packaging variability.
Ingredients
Potato starch, Lentil Flour, High Oleic Sunflower Oil and/or High Oleic Safflower Oil, Sea Salt, Curcumin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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