Is VEGETABLE OIL Vegetarian?
Description
Neutral flavored, light textured cooking oil with a smooth, slightly viscous mouthfeel; commonly used for frying, sautéing, baking, roasting, and as a base for dressings or marinades. Reviewers typically note consistent neutrality, versatility across cooking methods, dependable performance at high heat, and occasional comments about packaging convenience or bottle durability.
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Description
Neutral flavored, light textured cooking oil with a smooth, slightly viscous mouthfeel; commonly used for frying, sautéing, baking, roasting, and as a base for dressings or marinades. Reviewers typically note consistent neutrality, versatility across cooking methods, dependable performance at high heat, and occasional comments about packaging convenience or bottle durability.
Ingredients
SOYBEAN OIL.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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