Is VEGETARIAN TANGY SAUCE WITH BROWN SUGAR & SPICES BAKED BEANS, VEGETARIAN Low FODMAP?
Description
Tender, saucy beans deliver a balanced sweet-and-tangy flavor with mild spice notes and a thick, glossy texture. Often served warm as a side, condiment, or topping, they pair with grilled foods, sandwiches, rice, and casseroles, and are frequently used to add moistness and savory contrast to simple meals at home.
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Description
Tender, saucy beans deliver a balanced sweet-and-tangy flavor with mild spice notes and a thick, glossy texture. Often served warm as a side, condiment, or topping, they pair with grilled foods, sandwiches, rice, and casseroles, and are frequently used to add moistness and savory contrast to simple meals at home.
Ingredients
Prepared Navy Beans, Water, Brown Sugar, Tomato Puree (Tomato Paste, Water), Contains 2% Or Less Of: Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Modified Corn Starch, Onion Powder, Spice, Extractive Of Paprika, Garlic Powder, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Vegan, Yes!
Even though they are not vegan-certified, the natural flavoring used in our Vegetarian Baked Beans is animal-free. In addition our Bush's® Less Sugar & Sodium Brown Sugar Baked Beans and Bush's® Less Sugar & Sodium Sweet & Tangy Baked Beans are kosher-certified and vegetarian. https://www.bushbeans.com › en_US
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