Vermont Bread Company Soft 10 Grain Bread, 24 oz
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Diet Compatibility
Ingredients
water, whole wheat flour, unbleached wheat flour, grain mix (whole wheat flour, wheat flour, rye flour, oats, cornmeal, barley flakes, sunflower seeds, millet, sesame seeds, sea salt, soy flour, malt), canola oil, wheat gluten, honey, yeast, cultured wheat starch, salt, alfalfa sprouts, calcium sulfate, enzymes, barley malt extract, soy lecithin, ascorbic acid
Stop Searching. Start Scanning.
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Combine as many as you need
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Save time on every shop
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