Is Vicks DayQuil SEVERE Honey Cold And Flu Medicine Low FODMAP?
Description
Honey-forward syrup with a smooth, viscous texture that coats the throat. Typically taken by spoon or measuring cup during daytime for cold/flu symptoms. Reviews often note a strong sweet taste, easy dosing and convenience; opinions vary on aftertaste and perceived relief, with some users finding it pleasantly milder than alternatives.
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Description
Honey-forward syrup with a smooth, viscous texture that coats the throat. Typically taken by spoon or measuring cup during daytime for cold/flu symptoms. Reviews often note a strong sweet taste, easy dosing and convenience; opinions vary on aftertaste and perceived relief, with some users finding it pleasantly milder than alternatives.
Ingredients
Acetaminophen, Guaifenesin, Phenylephrine HCI, Dextromethorphan HBr. Inactive ingredients citric acid, D&C Yellow No. 10, FD&C Green No. 3, FD&C Red No. 40, FD&C Yellow No. 6, flavor, glycerin, propylene glycol, saccharin sodium, sodium benzoate, sodium citrate, sorbitol, sucralose, water, xanthan gum.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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