Is Vifon Chicken Instant Noodle Soup Mild 70G Low FODMAP?
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Ingredients
noodle (94%): wheat flour, palm fat, tapioca, salt, modified starch, sugar, stabilizers: triphosphates, guar gum; raising agents: potassium carbonates, sodium carbonates; turmeric; soup base (6%): salt, refined palm oil, flavour enhancers: monosodium glutamate, disodium guanylate, disodium inosinate; sugar, pepper, dried leek (1%), maltodextrin, flavouring, colours: plain caramel, carotenes; garlic (0.6%), hydrolyzed soy protein, anti-caking agent: E551; antioxidant: E306.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.