Is Vigo Authentic Spanish Recipe No Fat Yellow Rice Vegan?
Description
Aromatic yellow rice with a warm, savory flavor and fluffy, separate grains; texture is tender yet slightly moist. Commonly used as a side for meats, seafood, and vegetables, or as a base for paellas and rice bowls. Customer feedback highlights notably consistent flavor, easy preparation, reliable portioning, and pleasant aroma
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Description
Aromatic yellow rice with a warm, savory flavor and fluffy, separate grains; texture is tender yet slightly moist. Commonly used as a side for meats, seafood, and vegetables, or as a base for paellas and rice bowls. Customer feedback highlights notably consistent flavor, easy preparation, reliable portioning, and pleasant aroma
Ingredients
Enriched Rice (Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid), Dehydrated Vegetables (Onion, Garlic, Bell Pepper, Tomato), Salt, Monosodium Glutamate, Corn Cereal Solids, Hydrolyzed Corn Gluten, Partially Hydrogenated Cottonseed And Soybean Oil, Dehydrated Chicken, Sugar, Spices, Maltodextrin, Celery Extract, Artificial Color (Including F, D, & C, Yellow No, 5, F, D, & C, Red No, 3), Saffron, Sodium Aluminosilicate (Anti-caking Agent)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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