Is Vital Performance Protein Vanilla Gluten Free?
Description
Vanilla flavor offers a mild, sweet profile; texture is generally creamy when blended, though some users report occasional chalkiness or clumping. Common uses include mixing into shakes, smoothies, coffee, and baking for added flavor. Reviews often note easy mixability, consistent vanilla taste, and suitability for everyday use with varying intensity.
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Description
Vanilla flavor offers a mild, sweet profile; texture is generally creamy when blended, though some users report occasional chalkiness or clumping. Common uses include mixing into shakes, smoothies, coffee, and baking for added flavor. Reviews often note easy mixability, consistent vanilla taste, and suitability for everyday use with varying intensity.
Ingredients
Tapioca Dextrose (d-glucose), Natural Flavors, Sea Salt, Mct Oil Powder (mct Oil, Acacia Fiber), Sunflower Lecithin, Stevia Leaf Reb M, Monk Fruit Extract. Contains: Milk, Coconut (tree Nut).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.