Is Volvic Touch of Fruit Sugar Free Watermelon Natural Flavoured Water 1.5L Low FODMAP?
Description
Light watermelon aroma and subtle fruity taste with a smooth, clear mouthfeel make this flavored water suitable for everyday hydration, mealtimes, or on-the-go consumption. Reviewers commonly note a mild, non-overpowering flavor, convenient resealable 1.5L format, and occasional comments about the flavor being either too weak or slightly artificial to some.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light watermelon aroma and subtle fruity taste with a smooth, clear mouthfeel make this flavored water suitable for everyday hydration, mealtimes, or on-the-go consumption. Reviewers commonly note a mild, non-overpowering flavor, convenient resealable 1.5L format, and occasional comments about the flavor being either too weak or slightly artificial to some.
Ingredients
Volvic Natural Mineral Water (99.8%), Acidity Regulator (Citric Acid), Natural Watermelon Flavouring with other Natural Flavourings, Preservative (Potassium Benzoate), Sweeteners, (Acesulfame K, Sucralose)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.