Is Voortman Bakery Cookies Sugar Free Fudge Striped Shortbread - 11.3 Oz Vegan?

Description
Striped shortbread offers a crisp, crumbly texture with a contrasting fudge-striped top that provides a sweet chocolate note. Reviewers commonly report a firm snap and delicate, melt-in-mouth center. Often eaten with coffee or tea, packed for snacks or lunchboxes, and used as a simple dessert accompaniment; some note an aftertaste.

Description
Striped shortbread offers a crisp, crumbly texture with a contrasting fudge-striped top that provides a sweet chocolate note. Reviewers commonly report a firm snap and delicate, melt-in-mouth center. Often eaten with coffee or tea, packed for snacks or lunchboxes, and used as a simple dessert accompaniment; some note an aftertaste.
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar Free Fudge Coating (Maltitol, Palm And Palm Kernel Oil, Cocoa Processed With Alkali, Sorbitan Tristearate, Soy Lecithin, Natural Flavor, Salt, Whole Milk Powder), Vegetable Oil (Canola, Soybean, Palm And Palm Kernel), Maltitol, Salt, Natural Flavor, Acesulfame Potassium, Contains Wheat, Soy, Milk, May Contain Peanuts, Tree Nuts, Eggs, Excess Consumption May Cause A Laxative Effect In Sensitive Persons
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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