Is Waitrose 8 Honey & Rosemary Pork Chipolatas in Oak Smoked Dry Cured Bacon Low FODMAP?
Why it's a maybe for low FODMAP
- pea flakes
- pea fibre
- honey
pea flakes
Dietitian notePeas, like many other legumes, are considered high FODMAP at a normal serving size due to excess GOS. However, there are low FODMAP serving sizes of both canned and frozen peas.
Note by Vanessa Vargas, RDN, LDN
Use instead
- bean sprouts
- carrot
- choy sum
- eggplant
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Ingredients
Pork (56%), oak smoked dry cured bacon (30%) (pork belly, salt, sugar, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)), water, honey (2%), pea flakes, potato starch, pea fibre, salt, acidity regulator (calcium lactate), rosemary, stabilisers (tetrasodium diphosphate, disodium diphosphate), preservative (sodium metabisulphite), sage, nutmeg, white pepper, black pepper, cayenne pepper, ginger. Filled into vegetable casings
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Waitrose 8 Honey & Rosemary Pork Chipolatas in Oak Smoked Dry Cured Bacon is available at 1 retailer
About this product
Meat · Piece


