Is Waitrose Italian Roasted Vegetable Lasagne for 1 Vegetarian?

Ingredients

Roasted vegetables (16%) (red onion, aubergine, red peppers, courgettes, rapeseed oil, balsamic vinegar [wine vinegar, grape must concentrate], oregano, black pepper), cooked free range egg pasta (durum wheat semolina, water, pasteurised free range egg, pasteurised free range egg albumen), whole milk, tomatoes, water, mature Cheddar cheese (milk) (4%), onion, red pepper, courgette, aubergine, crushed tomatoes, cornflour, tomato paste, double cream (milk), garlic purée, demerara sugar, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), balsamic vinegar (wine vinegar, grape must concentrate), rapeseed oil, salt, smoked paprika, oregano, rosemary, black pepper, white pepper, nutmeg, ground bay leaf

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Pasta · Frozen