Is Waitrose & Partners Steak Mushroom & Red Wine Pie Low FODMAP?


Ingredients
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin, beef (27%) water, onion, mushrooms (6%), red wine (5%), palm oil, rapeseed oil, cornflour, beef extract, pasteurised free range egg, demerara sugar, tomato purée, salt, barley malt extract, thyme, ground black pepper, ground bay.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Meat · Slice, Piece, Frozen


