Is Walkers Sensations Thai Sweet Chilli Sharing Crisps 150g Low FODMAP?
Description
Bold sweet-chilli flavour with pronounced sweet-and-spicy notes, delivered on crisp, crunchy crisps with a satisfying snap. Commonly eaten straight from the bag at parties or paired with dips and sandwiches. Customer reviews note an intense, addictive flavour appreciated by many, while some find it overly sweet or too strongly seasoned.
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Description
Bold sweet-chilli flavour with pronounced sweet-and-spicy notes, delivered on crisp, crunchy crisps with a satisfying snap. Commonly eaten straight from the bag at parties or paired with dips and sandwiches. Customer reviews note an intense, addictive flavour appreciated by many, while some find it overly sweet or too strongly seasoned.
Ingredients
potatoes, vegetable oils (sunflower, rapeseed, in varying proportions), thai sweet chilli seasoning, salt, firming agent (calcium chloride), thai sweet chilli seasoning contains: sugar, fructose, butterundefined powder (contains milk), dried soy sauce (soya beans, wheat), tomato powder, onion powder, hydrolysed soya protein, flavourings, garlic powder, dried parsley, chilli powder, potassium chloride, dried red peppers, paprika powder, colour (paprika extract), contains: see highlighted
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.