Is Wang Food Soup Base For Spicy Vegetable Hot Pot 200g Gluten Free?

Ingredients

Water, Red Pepper Powder, Red Pepper Flavoured Oil, Artificial Meat Flavour Extracts, Garlic, Corn Starch, Mixed Paste 2,02% (Ethyl Alcohol 1,00%, Salt, Malatang Spice Mix, Paprika Extracts Colour (E160c), Manthan Gum (E415), Thiamine Dilaurylsulfate, Oleoresin Capsicum), Katuso Extracts (Tuna, Salt), Yeast Extracts, L-monosodium Glutamate (E621), Sugar, Disodium 5'-Ribonucleotide (E635), Thiitake Extract Powder, Star Anise Powder, Clove Powder, Packed In Facility That Handles Sesame, Soy, Fish, Shrimp, Anchovy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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