Is Warburtons Seeds & Grains Bread with Sourdough 400g Wheat Free?
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Why it's not wheat free
- wheat flour
- wholemeal wheat flour
- malted wheat flakes
- fermented wheat flour
- wheat
- wheat gluten
- fermented rye flour
- malted barley flour
- ascorbic acid
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Wholemeal Wheat Flour, Water, Seed Mix (9%) ( Sesame Seed, Brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed), Yeast, Malted Wheat Flakes (4%), Sourdough (3%) (Water, Fermented Rye Flour, Salt), Malted Barley Flour, Wheat Gluten, Sugar, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Soya Flour, Caramelised Sugar, Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
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Often paired with Wheat Free
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Where to buy
Warburtons Seeds & Grains Bread with Sourdough 400g is available at 1 retailer
About this product
Bread · Loaf