Is Weber Garlic Parmesan Seasoning Low FODMAP?
Description
A savory, umami-forward dry seasoning with a fine-to-coarse texture that disperses easily. Commonly sprinkled on popcorn, roasted vegetables, pasta, potatoes and grilled proteins for added savory depth. Customer reviews cite bold, rich flavor and convenience, noting versatility; some report pronounced saltiness or artificial aftertaste in a few reviews. Also popular.
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Description
A savory, umami-forward dry seasoning with a fine-to-coarse texture that disperses easily. Commonly sprinkled on popcorn, roasted vegetables, pasta, potatoes and grilled proteins for added savory depth. Customer reviews cite bold, rich flavor and convenience, noting versatility; some report pronounced saltiness or artificial aftertaste in a few reviews. Also popular.
Ingredients
Salt, Dried Garlic, Sugar, Parmesan Cheese (cultured, Pasteurized, Part-skim Milk, Salt, Enzymes), Spices, Dried Onion, Rice Concentrate, Maltodextrin, Yeast Extract, Butter Powder (cream, Salt), Whey Powder, Buttermilk Powder. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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