Is Weber® Roasted Garlic & Herb Seasoning 2.75 Oz. Shaker Low FODMAP?
Description
Savory, roasted-forward seasoning with a coarse, slightly flaky texture that disperses evenly from the shaker. Commonly used to finish grilled meats, roasted vegetables, bread and potatoes, or blended into marinades and dressings. Customer reviews note bold, reliable flavor and shaker convenience, though some report occasional clumping or uneven distribution reported.
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Description
Savory, roasted-forward seasoning with a coarse, slightly flaky texture that disperses evenly from the shaker. Commonly used to finish grilled meats, roasted vegetables, bread and potatoes, or blended into marinades and dressings. Customer reviews note bold, reliable flavor and shaker convenience, though some report occasional clumping or uneven distribution reported.
Ingredients
Garlic, Salt, Spices, Sweet Red Pepper, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.