Is Wegmans Lactose Free Chocolate Ice Cream Gluten Free?

Description
Rich chocolate flavor with pronounced cocoa notes and a smooth, creamy mouthfeel; often described as scoopable and slightly dense. Consumers report using it in bowls, sundaes, milkshakes, and alongside desserts. Reviews commonly note satisfying chocolate intensity and texture comparable to standard ice cream, with occasional mentions of firmness and value.

Description
Rich chocolate flavor with pronounced cocoa notes and a smooth, creamy mouthfeel; often described as scoopable and slightly dense. Consumers report using it in bowls, sundaes, milkshakes, and alongside desserts. Reviews commonly note satisfying chocolate intensity and texture comparable to standard ice cream, with occasional mentions of firmness and value.
Ingredients
Milk, Cream, Skim Milk, Buttermilk, Liquid Sugar, Corn Syrup, Cocoa (processed With Alkali), Milkfat, Whey, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Lactase Enzyme. Contains Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.