Is Wegmans Mint Chip Plant Based Almondmilk Dessert Gluten Free?
Description
Refreshing mint flavor with dark chocolate flecks provides a cool, sweet contrast. Smooth, scoopable texture interspersed with crunchy chip bits. Commonly eaten by the scoop, in cones, or blended into shakes and desserts. Reviewers note pronounced mint, visible chocolate pieces, generally smooth consistency, occasional slight iciness, and mild sweetness.
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Description
Refreshing mint flavor with dark chocolate flecks provides a cool, sweet contrast. Smooth, scoopable texture interspersed with crunchy chip bits. Commonly eaten by the scoop, in cones, or blended into shakes and desserts. Reviewers note pronounced mint, visible chocolate pieces, generally smooth consistency, occasional slight iciness, and mild sweetness.
Ingredients
Almondmilk (water, Almonds), Liquid Sugar, Corn Syrup, Hydrogenated Coconut Oil, Fudge Flakes (powdered Sugar [sugar, Com Starch], Coconut Oil, Cocoa [processed With Alkali], Cocoa, Salt, Soy Lecithin, Natural Flavor, Caramel Color), Maltodextrin, Guar Gum, Xanthan Gum, Spirulina Extract (color), Natural Peppermint Flavor, Turmeric (color). Contains Soy, Tree Nuts (almonds)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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