Is Well & Good Crusty Bread Mix + Yeast (410g) Gluten Free?
Description
This home baking mix produces a crisp, well-browned crust with a soft, airy interior and a mild, traditional bread flavor. Commonly used for table loaves, sandwich bread, and toasting, it yields a pleasant aroma. Customer reviews cite easy preparation and consistent results, though some note minor variability in loaf size.
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Description
This home baking mix produces a crisp, well-browned crust with a soft, airy interior and a mild, traditional bread flavor. Commonly used for table loaves, sandwich bread, and toasting, it yields a pleasant aroma. Customer reviews cite easy preparation and consistent results, though some note minor variability in loaf size.
Ingredients
Corn Starch, Rice Flour, Hydroxypropyl Distarch Phosphate, Yeast, Sodium Carboxymethylcellulose, Hydroxypropyl Methylcellulose, Methyl Cellulose, Psyllium Husk, Dextrose Monohydrate, Iodised Salt, Xanthan Gum, Mono- & Di-glycerides Of Fatty Acids
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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