Is WESSON Pure Canola Oil, 0 g Trans Fat, Cholesterol Free, 24 oz., 24 FL OZ Gluten Free?
Description
Light, neutral flavor with a smooth, non greasy texture, commonly used for frying, sautéing, baking, and dressings. Reviewers frequently cite reliable high heat performance, a clean taste that does not overpower recipes, consistent pouring from the bottle, and value and versatility for home cooking. It stores easily in kitchen pantry.
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Description
Light, neutral flavor with a smooth, non greasy texture, commonly used for frying, sautéing, baking, and dressings. Reviewers frequently cite reliable high heat performance, a clean taste that does not overpower recipes, consistent pouring from the bottle, and value and versatility for home cooking. It stores easily in kitchen pantry.
Ingredients
canola oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.