Is western family swiss milk chocolate bar with whole hazelnuts Gluten Free?

Ingredients

SUCRE, NOISETTES 21 %, BEURRE DE CACAO, LIQUEUR DE CHOCOLAT, LAIT ENTIER EN POUDRE, LAIT ÉCRÉMÉ EN POUDRE, HUILE DE BEURRE (LAIT), LÉCITHINE DE SOJA, ARÔMES NATURELS, CONTIENT : DES NOISETTES, DU LAIT ET DU SOJA, PEUT CONTENIR D'AUTRES NOIX, CACAO : 34 % MINIMUM DANS LE CHOCOLAT, LAIT : 18 % MINIMUM DANS LE CHOCOLAT,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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