Is White Cheddar Cheese Powder 1.5 lbs Low FODMAP?

Ingredients

Cheddar And Blue Cheese Seasoning (Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Partially Hydrogenated Soybean Oil, Corn Syrup, Salt, Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Disodium Phosphate, Nonfat Milk, Citric Acid), Coconut Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Mono & Diglycerides, Dipotassium Phosphate And Sodium Silico Aluminate), Sweet Whey Powder, Natural Butter Flavor (Non-gmo Maltodextrin, Sea Salt, Butter Powder (Butter (Cream, Salt), Dry Buttermilk), Buttermilk, Natural Butter Flavor, Non-gmo Expeller Pressed Canola Oil, Natural Beta Carotene Coloring), Salt, Dextrose, Lactic Acid Powder, Natural Blue Cheese Flavor (With Salt And Canola Oil), Natural Swiss Cheese Booster (Yeast Extract, Maltodextrin, Silicon Dioxide, Natural Flavor), Citric Acid, Contains Milk, Processed On Equipment That Also Processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut), Wheat

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products