White Rabbit Aubergine Parmigiana Ravioli
Description
Savory, layered flavor and a tender, slightly firm outer layer surround a smooth, generous filling; texture balances creaminess with bite. Commonly served as a main or appetizer, prepared boiled, baked, or pan-finished for crisp edges. Reviews note consistent taste and satisfying portions, with occasional remarks about texture variability and aroma.
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Description
Savory, layered flavor and a tender, slightly firm outer layer surround a smooth, generous filling; texture balances creaminess with bite. Commonly served as a main or appetizer, prepared boiled, baked, or pan-finished for crisp edges. Reviews note consistent taste and satisfying portions, with occasional remarks about texture variability and aroma.
Diet Compatibility
Ingredients
Aubergine Pasta Filling 52% (Aubergine 28%, Strachicco® (Bio Surice (Water, Germinated Whole Rice, Salt, Apple Vinegar), Coconut Oil, Lemon Juice, Agar Agar, Gum Arabic, Xantham Gum, Carob Flour), Natural Flavors), Tomato Pulp, Potato Flakes, Basil, Dehydrated Tomato, Sunflower Oil, Vegetable Fiber, Salt, Garlic, Pepper), Gluten Free Pasta 48% (Water, Cornstarch, Corn Flour, Potato Starch, Rice Flour, Lentil Flour, Vegetable Fibers (Psyllium, Citrus), Thickeners (Guar Gum, Xanthan Gum), Turmeric)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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