Is WHITE WINE AND HERB MARINATED ATLANTIC SALMON FILLETS Low FODMAP?

Ingredients

SALMON, SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SODIUM PHOSPHATES, DEHYDRATED BELL PEPPER, LEMON PEEL, MALTODEXTRIN, NATURAL WINE FLAVOR (NATURAL FLAVORING, MALTODEXTRIN, SULFITES), LEMON JUICE POWDER [CORN SYRUP, NATURAL FLAVORING (LEMON JUICE SOLIDES, LEMON OIL0], WITH NO MORE THE 2% TRICALCIUM PHOSPHATE AS ANTICAKING AGENT.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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