Is Wicked Kitchen 2 Chocolate & Cherry Desserts 2X90g Gluten Free?

Ingredients

Water, Cherry Puree, Glucose Syrup, Sugar, Coconut Oil, Coconut Cream, Rice, Dried Glucose Syrup, Inulin, Cocoa Powder, Glucose-fructose Syrup, Dark Chocolate, Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier (Sunflower Lecithins)), Alcohol, Maltodextrin, Modified Maize Starch, Fat Reduced Cocoa Powder, Citrus Fibre, Modified Tapioca Starch, Thickener (Carrageenan), Emulsifier (Mono- And Di-glycerides Of Fatty Acids), Sunflower Oil, Flavourings, Stabiliser (Pectins), Acidity Regulator (Sodium Citrates), Potassium Sorbate), Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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