Is Wicked Kitchen Peng Panang Tofu Curry Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cooked Jasmine Rice (water, Jasmine Rice), Water, Tofu (water, Soybeans, Calcium Sulfate, Calcium Chloride), Coconut Cream (coconut Extract, Water), Butternut Squash, Bok Choy, Red Bell Peppers, Onions, Red Curry Paste (red Chili Pepper, Garlic, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Spices), Contains Less Than 2% Of: Dried Coconut, Brown Sugar, Corn Starch, Canola Oil, Lime Juice (water, Lime Juice Concentrate, Lime Oil), Ginger Puree (ginger, Water), Sea Salt, Yeast Extract (yeast Extract, Salt), Thai Basil, Turmeric (color), Spices, Natural Flavor, Lemongrass Extract (natural Lemongrass Oil Flavor). Contains Coconut, Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
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