Is Wilde Himalayan Pink Salt Chicken Chips Gluten Free?
Description
Wilde Himalayan Pink Salt Chicken Chips are a delicious snack made from 100% natural chicken, crisped to perfection. Tossed in mineral-rich pink Himalayan salt, these thin and crispy chips are free of potato, corn, processed proteins, gluten, grains, dairy, and nuts. Made with real, never processed ingredients, the chickens used in the chips are raised on family farms that adhere to comprehensive standards for their care and welfare. These chips are also free of common allergens. People find these chips both crave-worthy and healthy, making them a popular choice among snack enthusiasts.
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Description
Wilde Himalayan Pink Salt Chicken Chips are a delicious snack made from 100% natural chicken, crisped to perfection. Tossed in mineral-rich pink Himalayan salt, these thin and crispy chips are free of potato, corn, processed proteins, gluten, grains, dairy, and nuts. Made with real, never processed ingredients, the chickens used in the chips are raised on family farms that adhere to comprehensive standards for their care and welfare. These chips are also free of common allergens. People find these chips both crave-worthy and healthy, making them a popular choice among snack enthusiasts.
Ingredients
Antibiotic-free chicken, native tapioca starch, high oleic expeller pressed sunflower oil, egg whites, chicken bone broth, contains less than 2% of the following: tapioca syrup solids, sodium citrate, natural flavors, Himalayan pink sea salt, sea salt, spices, citric acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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