Is WISE, ONION RINGS, ONION, ONION Gluten Free?
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Ingredients
MODIFIED CORN STARCH, TAPIOCA STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SOYBEAN, SUNFLOWER, PARTIALLY HYDROGENATED SOYBEAN OIL* OR CANOLA OIL), ONION POWDER, POTATO FLOUR, SALT, SUGAR, TORULA YEAST, HYDROLYZED TORULA YEAST PROTEINS, HYDROLYZED BREWERS YEAST PROTEINS, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), GARLIC POWDER, PAPRIKA, SPICE EXTRACTIVE FLAVORINGS, YELLOW #5, YELLOW #6, RED #3, BLUE #1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.