Is Wonderful Pistachios, Roasted & Salted Low FODMAP?
Description
Crunchy pistachios deliver a toasty, savory flavor and firm, crisp texture, commonly enjoyed straight from the shell, added to salads, or used in baking. Customer reviews frequently cite consistent crunch, convenient packaging, and satisfying salt balance, with occasional notes about inconsistent freshness or variability between batches and portion size concerns.
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Description
Crunchy pistachios deliver a toasty, savory flavor and firm, crisp texture, commonly enjoyed straight from the shell, added to salads, or used in baking. Customer reviews frequently cite consistent crunch, convenient packaging, and satisfying salt balance, with occasional notes about inconsistent freshness or variability between batches and portion size concerns.
Ingredients
Roasted Pistachios, Salt, Allergy Warning: Contains Pistachio Nuts
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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