Is Woolworths Free From Gluten White Burger Buns Vegetarian?

Description
Soft white burger buns deliver a mild, slightly sweet flavor and pillowy interior with a tender crust; commonly used for grilled patties, sandwiches, or toasted breakfast rolls. Reviewers note consistent softness, occasional crumbliness, usefulness for quick meals, and that toasting or warming improves structure and overall mouthfeel depending on packaging.

Description
Soft white burger buns deliver a mild, slightly sweet flavor and pillowy interior with a tender crust; commonly used for grilled patties, sandwiches, or toasted breakfast rolls. Reviewers note consistent softness, occasional crumbliness, usefulness for quick meals, and that toasting or warming improves structure and overall mouthfeel depending on packaging.
Ingredients
Water, Modified Tapioca Starch (1412, 1442), Rice Flour, Corn Starch, Soy Flour, Vegetable Oil, Egg White Powder, Vinegar, Soy Protein, Sugar, Yeast, Vegetable Gums (464, 412, 466, 461), Lodised Salt, Psyllium Husk Powder, Humectant (422), Preservative (200). Contains Egg And Soybeans.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.