Is Woolworths Rustic Sourdough Vienna Country White Vegan?
Description
A crusty rustic loaf offering a mild sour tang and open, chewy crumb; the crust provides a crisp bite while the interior remains soft. Commonly used for sandwiches, toasting, bruschetta and dipping. Customer feedback notes reliable flavor and texture, with occasional variability in freshness across different purchase dates and packaging.
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Description
A crusty rustic loaf offering a mild sour tang and open, chewy crumb; the crust provides a crisp bite while the interior remains soft. Commonly used for sandwiches, toasting, bruschetta and dipping. Customer feedback notes reliable flavor and texture, with occasional variability in freshness across different purchase dates and packaging.
Ingredients
Wheat Flour (wheat Flour, Vitamins (folic Acid, Thiamin)), Water, Sourdough Culture (17%) (water, Whole Grain Flour, Wheat Flour), Rye Flour, Canola Oil, Wheat Fibre, Malted Wheat Flour, Wheat Gluten, Iodised Salt, Cultured Rice Flour, Vinegar, Yeast. Contains Gluten, May Contain Sesame Seeds.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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