Is Yakisoba Stir Fry Noodles GERD Friendly?

Ingredients

Water , Enriched Wheat Flour ( Wheat Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid ) , Soybean Oil , Potassium Sorbate and Sodium Benzoate ( As Preservatives ) Salt , Potassium Carbonate , Sodium Carbonate , Colored with Yellow Color 5 and Yellow 6 . Sauce : Sugar , Salt , Lactose , Worcestershire Sauce Powder ( ( Distilled Vinegar , Molasses , Corn Syrup , Salt , Caramel Color ( Contains : Sulfites ) , Garlic Powder , Sugar , Spices , Tamarind , Natural Flavor ) , Maltodextrin , Silicon Dioxide ) , Hydrolyzed Vegetable Protein ( Hydrolyzed Corn Protein , Partially Hydrogenated Soybean and Cottonseed Oils ) , Caramel Color ( Contains : Sulfites ) , Spices , Vinegar Powder ( Modified Corn Starch , Maltodextrin , Vinegar Solids ) , Malic Acid , Citric Acid , Calcium Carbonate , Corn Oil , Onion Powder , Garlic Powder , Disodium Succinate , Tomato Powder , Disodium Guanylate , Disodium Inosinate .

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