Is Yancey's Fancy Cheese, Pasteurized Process Aalsbruk, Smoked Gouda with Bacon Vegan?
Description
Rich, smoky flavor with a creamy, semi-firm texture that slices cleanly and melts evenly. Commonly used on sandwiches, burgers, grilled cheeses, and cheese boards, it also melts into pastas and casseroles. Reviewers note pronounced smokiness, reliable meltability, and versatile culinary use, while a few occasionally describe the flavor as intense.
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Description
Rich, smoky flavor with a creamy, semi-firm texture that slices cleanly and melts evenly. Commonly used on sandwiches, burgers, grilled cheeses, and cheese boards, it also melts into pastas and casseroles. Reviewers note pronounced smokiness, reliable meltability, and versatile culinary use, while a few occasionally describe the flavor as intense.
Ingredients
Gouda Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Annatto), Bacon (Cured With Water, Salt, Sodium Phosphate, Sodium Nitrite, Smoke Flavoring, May Contain Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose), Natural Smoke Flavor, Trisodium Citrate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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