Is YBC Aerial Roasted Corn Flavour Snack 70g Gluten Free?

Ingredients

Corn Grits (Nongenetically Modified), Vegetable Oils And Fats, Starch, Sugar, Soy Sauce (Contains Soybean), Soy Sauce Powder, Salt, Starch Syrup Of Reduced Malt Sugar, Chicken Powder, Protein Hydrolyse, Miso Powder, Modified Starch (Derived From Wheat), Seasoning (Amino Acid Etc), Baking Soda, Flavour, Caramel (E160), Pigment, Sugar Substitute (Liquorice, Sucralose)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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