Is YOGURT DRESSING Low FODMAP?
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Ingredients
CULTURED FAT FREE BUTTERMILK, WATER, SOYBEAN OIL, NONFAT DRY MILK, STABILIZER BLEND (FOOD STARCH-MODIFIED, WHEY PROTEIN CONCENTRATE, GELATIN), SALT, CULTURED DEXTROSE, SUGAR, EGGS, GARLIC POWDER, ONION POWDER, MALTODEXTRIN, VINEGAR, XANTHAN GUM, GUAR GUM, FOOD STARCH-MODIFIED, AUTOLYZED YEAST EXTRACT, LEMON JUICE CONCENTRATE, SPICES, PARSLEY, NATURAL FLAVOR, CORN SYRUP SOLIDS, YOGURT CULTURE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.