Is Zeally Bay Sourdough Certified Organic Sourdough Light Wholemeal Low FODMAP?

Ingredients

Certified Organic & Bio-dynamic Flours (wholemeal Wheat Flour, White Wheat Flour), Stoneground Wheat Flour, Twice Filtered Grander Water, Certified Organic Sourdough Leaven, Natural Sea Salt, Certified Organic Sesame Seeds, Natural Vitamin C Contains Wheat and Rye.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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