Is Zoup! Culinary Concentrate Savory No-Chicken Base Vegan Broth Gluten Free?
Description
Concentrated savory base delivers rich, umami-forward flavor with a smooth, slightly viscous mouthfeel; dissolves readily into hot water to create a clear, flavorful stock. Common uses include soups, gravies, sauces, and cooking grains. Reviews often note strong taste consistency, ease of use, and good value for concentrated form and versatility.
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Description
Concentrated savory base delivers rich, umami-forward flavor with a smooth, slightly viscous mouthfeel; dissolves readily into hot water to create a clear, flavorful stock. Common uses include soups, gravies, sauces, and cooking grains. Reviews often note strong taste consistency, ease of use, and good value for concentrated form and versatility.
Ingredients
Water, Natural Flavor, Pea Protein, Sea Salt, Yeast Extract, Salt, Natural Color, Turmeric, Spice.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.